After a long decline, Estaing was able to rediscover the nobility of this vineyard surrounded by woods and chestnut trees established in the 10^th century by the Counts of Estaing.

The red wines, ready to enjoy young, are elegant and flexible, with well-softened tannins and notes of red berries such as strawberry and raspberry. The rosés are lively, fruity and light, also on notes of red berries. The whites, also ready to enjoy young, have a floral and honeyed bouquet and a gentle, mineral finish.